Indulge in the classic flavors of Cuban cuisine with this mouthwatering Cuban Sandwich recipe. Packed with layers of roasted pork, ham, Swiss cheese, pickles, and mustard, this iconic sandwich is pressed to perfection, creating a harmonious blend of textures and flavors that will transport you straight to the streets of Havana.

CUBAN SANDWICH

DIFFICULTY: EASY



GALLERY                                                                                                                                                                  

INGREDIENTS                                                                                                                                                       

4 Persons

For the Cuban Sandwich:
  • 1 Cuban bread loaf
  • 1/2 pound roast pork, thinly sliced
  • 1/4 pound ham, thinly sliced
  • 1/4 pound Swiss cheese, sliced
  • 1/2 cup dill pickles, thinly sliced
  • Mustard (yellow or Dijon), as needed
  • Butter or margarine, as needed

INSTRUCTIONS                                                                                                                                                     

1) Preheat a sandwich press, griddle, or a heavy skillet over medium heat.

2) Cut the Cuban bread loaf in half horizontally.

3) Spread mustard on the inside of each half of the bread.

4) Layer the roast pork, ham, Swiss cheese, and pickles on the bottom half of the bread.

5) Close the sandwich with the top half of the bread.

6) Spread butter or margarine on the outside of the sandwich.

7) Place the sandwich on the preheated press, griddle, or skillet.

8) Press the sandwich down using a heavy pan or a sandwich press until it's toasted and the cheese has melted, about 3-4 minutes on each side.

9) Remove the sandwich from the heat and let it cool for a moment before slicing it diagonally.

NUTRITIONAL INFORMATION (per serving)                                                                                       

Calories: Approximately 500 kcal

Protein: Approximately 30g

Carbohydrates: Approximately 40g

Fat: Approximately 22g

Fiber: Approximately 2g

Sodium: Approximately 1200mg

DURATION : 25 minutes                                                                                                                                                                                                                                             

TRICK & TIP                                                                                                                                                           

For an extra burst of flavor, serve the Cuban Sandwich with a side of plantain chips and a refreshing mojito. This sandwich is perfect for picnics, lunch, or whenever you're craving the delicious taste of Cuba.