Discover the exquisite flavors of Cuban cuisine with these delectable Malanga Fritters. Malanga, a root vegetable similar to taro, is transformed into crispy and flavorful fritters that are a beloved treat in Cuban households. These fritters boast a crunchy exterior and a tender interior, making them a delightful snack or appetizer. Experience the authentic taste of Cuba with every bite of these savory Malanga Fritters.

MALANGA FRITTERS

DIFFICULTY: EASY


GALLERY                                                                                                                                                                  

INGREDIENTS                                                                                                                                                       

4 Persons

For the Malanga Fritters:
  • 2 malanga roots, peeled and grated
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1/4 cup all-purpose flour
  • 2 large eggs
  • Salt and pepper, to taste
  • 1/4 cup vegetable oil, for frying

INSTRUCTIONS                                                                                                                                                     

1) In a large bowl, combine the grated malanga, chopped onion, minced garlic, flour, eggs, salt, and pepper. Mix well to form a batter.

2) Heat the vegetable oil in a skillet over medium heat.

3) Spoon portions of the batter into the hot oil to form fritters. Flatten them slightly with a spoon.

4) Fry the fritters for about 3-4 minutes on each side, or until they are golden brown and crispy. Remove them from the oil and place them on a paper towel-lined plate to drain excess oil.

5) Serve the Malanga Fritters hot as a delectable appetizer or snack. They are often enjoyed with a side of garlic dipping sauce or salsa.

NUTRITIONAL INFORMATION (per serving)                                                                                       

Calories: 180 kcal

Protein: 1g

Carbohydrates: 43g

Fat: 1g

Fiber: 2g

Sodium: 5mg

DURATION : 30 minutes                                                                                                                                                                                                                                                                                                                                                                       

TRICK & TIP                                                                                                                                                           

For a twist, serve Tostones with a drizzle of honey and a sprinkle of cinnamon for a sweet and savory flavor combination. Enjoy them alongside a refreshing mojito for the ultimate Cuban culinary experience.